Taking Time To Enjoy The Important Things In Life
My job is less complicated. I cook the meat.
The first part of the answer is simple. I love ribs. This gives me
an excuse reason to make them the “right way.” In fact I’ve become somewhat of a rib “snob.” I will hardly order ribs a restaurant. I’m usually disappointed with what I get. (Eli’s Barbecue in Cincinnati has been one of the few exceptions to my experiences).
But, there is a deeper answer. We do it for the people who matter the most in our lives. It is a subtle way we can show them how important they are to us. Most of the guests don’t know what happens behind the scenes. It doesn’t matter anyhow. Seeing our guests smiling, having a good time, and enjoying good food, makes us happy.